Contact Us

TEL: +86-21-50321522
         +86-21-50321520  
Fax:  +86-21-51069122
Mail: info@Foodchem.com

Web: www.foodchem.com

Constantly strive towards: 

★High quality products
★Professional support
★Total solution for food 
★Reasonable price
★Credible friendly cooperation

Preservatives Home Preservatives Sodium Diacetate

Quick Select:

The basic informations of Sodium Diacetate:

1. Sodium Diacetate E number is E262, CAS No. is 126-96-5.

2. Sodium Diacetate is widly used as food additives and ingredients in our daily life.

3. Although we are not the largest Sodium Diacetate facotry in China,but we are the best quality Sodium Diacetate manufacturer.

 

You can click "Inquiry" to leave message about our product - Sodium Diacetate. Also, you can email us, email : Info@Foodchem.com. We will reply you soon. Foodchem.com can supply samples to client. Through the sample, clients can understand Sodium Diacetate well.

Sodium Diacetate

  • E No:E262
  • CAS No:126-96-5
  • Einecs No:204-814-9
  • HS Code:2915299090
  • Specification:FCC IV
  • Routine Packing:25kg/bag
  • Place of origin:China
  • QC:HACCP,Kosher,Hala,Iso
  • Payment terms:T/T or L/C
  • Port of dispapch:Shanghai,Tianjin,Qindao

InquiryDownload

Sodium diacetate Introduce:

Sodium diacetate is used for food additives, cosmetic, medical health product and anti-mortify for tobacco. Sodium diacetate also used as resin, aromatics and rubber industry. A natural organic compound used as a food preservatives. Sorbic acid and its mineral salts, such as sodium sorbate, potassium sorbate and calcium sorbate, are antimicrobial agents often used as preservatives in food and drinks to prevent the growth of mold, yeast and fungi. 
 

Other food preservatives: Natamycin, Nisin, Potassium Sorbate, Rosemary Extract

 

    • Item
    • Specification -- FCC IV
    • Name
    • Sodium Diacetate
    • Appearance
    • White crystalline powder
    • Assay
    • 99.0 min
    • Molecular formula
    • C4H7NaO4H2O
    • Molecular weight
    • 142.09
    • Loss on drying
    • 3.0 - 5.0%
    • Clarity(APHA)
    • Conforms the standard
    • PH
    • 4.5 - 5.5
    • Readily oxidizable substances(as Formic Acid)l
    • ≤0.2%
    • Free Acid
    • 38.0 - 40.0%
    • Heavy metals(as Pb)
    • ≤20 ppm
    • Arsenic
    • 6 ppm
  •