Contact Us

TEL: +86-21-50321522
+86-21-50321520 　
Fax: +86-21-51069122
Mail: info@Foodchem.com

Web: www.foodchem.com

Constantly strive towards:

★High quality products
★Professional support
★Total solution for food
★Reasonable price
★Credible friendly cooperation

Thickeners

Home

Thickeners

Xanthan Gum

Quick Select:

The basic informations of xanthan gum:

1. Foodchem.com is a xanthan gum manufacturer in China, you can buy xanthan gum powder with a competitive price here.

2. Xanthan gum E number is E415, CAS No. is 11138-66-2.

3. xanthan gum is widly used as food additives and thickening agent in our daily life.

4. Although we are not the largest xanthan gum facotry in China,but we are the best quality xanthan gum manufacturer.

You can click "Inquiry" to leave message about our product - xanthan gum. Also, you can email us to inquiry the xanthan gum price, email : Info@Foodchem.com. We will reply you soon. Foodchem.com can supply a xanthan gum sample to client. Through the sample, clients can understand xanthan gum well.

Xanthan Gum

E No:E415
CAS No:11138-66-2
Einecs No:234-394-2
HS Code:39139000
Specification:FCC IV,E-415,USP23/24
Routine Packing:25kg/drum
Place of origin:China
QC:Haccp, Kosher, Hala,ISO
Payment terms:T/T or L/C
Qty in 20' FCL:18mt palletized 20mt unpalletized
Port of dispapch:Shanghai,Tianjin,Qindao
Function:Food additive, food thickening agent, emulsion, food thickener.
Applications:Frozen foods and beverages, toothpaste, gluten-free baking and so on.

InquiryDownload

Xanthan Gum Informations:
Xanthan Gum also known as yellow gum, it is a thickening agent. Xanthan Gum powdeis safe, can substitute for gluten. Xanthan gum is also being used in baked food. In the oil industry, xanthan gum powder is the first choice. To reduce the liquid to the solid surface of the drill, Xanthan gum provides a great low fluidity. The solid remains suspended in the drilling fluid,When the flow stopped.

Foodchem as a food additive manufacturer, we sale Xanthan gum for many years and we are specialized in food thickener. Also we have other thickeners, such as agar, Gelatin, Welan Gum and so on.

Xanthan gum News:

1. Where to buy high quality xanthan gum

Xanthan Gum

Xanthan Gum Food Grade

>Xanthan Gum Food Grade 80mesh
>Xanthan Gum Food Grade 200mesh

Xanthan Gum Oil Drilling Grade

>High temperature performance : 120 Celsius
>High temperature performance : 130 Celsius

Xanthan Gum Transparent(Clear) Grade

>Xanthan Gum Transparent(Clear) Grade 80mesh
>Xanthan Gum Transparent(Clear) Grade 200mesh

Xanthan Gum Toothpaste Grade

>Xanthan Gum Toothpaste Grade 80mesh

Xanthan Gum Pharmaceutical / Medicine Grade

>Xanthan Gum Pharmaceutical Grade 40 mesh
>Xanthan Gum Pharmaceutical Grade 80 mesh
>Xanthan Gum Pharmaceutical Grade 200 mesh

Xanthan Gum Cosmetics Grade

>Xanthan Gum Cosmetics Grade 40 mesh
>Xanthan Gum Cosmetics Grade 60 mesh
>Xanthan Gum Cosmetics Grade 80 mesh
>Xanthan Gum Cosmetics Grade 200 mesh

Xanthan Gum Pet Grade

>Xanthan Gum Pet Grade 80 mesh
>Xanthan Gum Pet Grade 200 mesh

Xanthan Gum Industrial Grade

>Xanthan Gum Industrial Grade 40mesh
>Xanthan Gum Industrial Grade 60mesh
>Xanthan Gum Industrial Grade 80mesh

Xanthan Gum Food Grade
Item	Specification
Appearance	Cream-white	Cream-white
Particle Size	80 mesh	200 mesh
Loss on Drying	≤13%	≤13%
PH (1% KCL)	6.0-8.0	6.0-8.0
Viscosity (1% KCL,cps)	≥1200cps	≥1400cps
Acid resistance	This product and citric acid can be used together,function is not affected
Shearing Ratio	≥6.0	≥6.0
Ashes(%)	≤13	≤13
Pyruvis Acid (%)	≥1.5	≥1.5
V1:V2	1.02-1.45	1.02-1.45
Assay	91%-108%	91%-108%
Total Nitrogen	≤1.5%	≤1.5%
Heavy metal
Arsenic content	≤3ppm	≤3ppm
Lead content	≤5ppm	≤5ppm
Microbiology
Total Plate Count (cfu/g)	≤2000	≤2000
Yeast & Moulds(cfu/g)	≤100cfu/g	≤100cfu/g
Coliform	Negative/25g	Negative/25g
Staphylococcus	Negative/25g	Negative/25g
Salmonella	Negative/25g	Negative/25g

TOP

Xanthan Gum Oil Drilling Grade (120 Celsius)
Item		Specification
Appearance		Cream-white powder
Particle Size		40/60/80 mesh
Loss On Drying (%)		≤13
Ashes (%)		≤13
High temperature performance		120 degrees Celsius
Viscosity (1% KCL, cps)		≥1200
PH		6.0-8.0
Shearing Ratio		≥6.5
Pyruvic Acid (%)		≥1.5
Rheological Property with Seawater at a concentration of 2.853 Kg/m 3 (1 lb/bbl)		Specs with Fann-35
600rpm		≥102.50
300rpm		≥74.50
200rpm		≥62.50
100rpm		≥48
6rpm		≥21
3rpm		≥18

TOP

Xanthan Gum Oil Drilling Grade (130 Celsius)
Item		Specification
Appearance		Cream-white powder
Particle Size		40/60/80 mesh
Loss On Drying (%)		≤13
Ashes (%)		≤13
High temperature performance		120 degrees Celsius
Viscosity (1% KCL, cps)		≥1200
PH		6.0-8.0
Shearing Ratio		≥6.5
Pyruvic Acid (%)		≥1.5
Rheological Property with Seawater at a concentration of 2.853 Kg/m 3 (1 lb/bbl)		Specs with Fann-35
600rpm		≥102.50
300rpm		≥74.50
200rpm		≥62.50
100rpm		≥48
6rpm		≥21
3rpm		≥18

Xanthan gum oil drilling grade is a premium quality biopolymer powder which has an excellent tolerance to the changes of temperature, acid, alkaline and salt. It can extremely increase the products penetrating ability and suspending performance to small solid materials, and reduce the pressure loss during drilling. Xanthan gum can not only fasten the well bore, but decrease the damage to oil formation. It can also greatly raise the efficiency of drilling with improving oil extraction rate and utilization factor of natural resources.

TOP

Xanthan Gum Transparent Grade 80 mesh
Appearance		cream colored powder
Viscosity (1% solution in 1% KCL)		1200-1700Pa.s
PH (1% solution)		6.0-8.0
Transparence (1% solution)		≥85%
Moisture		≤13%
Ash		≤13%
Particle size		100% through 60mesh(250micro) min. 95% through 80mesh(180micron)
Viscosity Ratio (V1/V2)		1.02-1.45
Pyruvic acid		≥1.5%
Heavy metal
Arsenic content (ppm)		≤3.0
Lead content(ppm)		≤5.0
Microbiology
Total Plate Count (cfu/g)		≤500
Yeast & Moulds(cfu/g)		≤100
E. coli		Negative in 5g
Salmonella		Negative in 25g

TOP

Xanthan Gum Transparent Grade 200 mesh
Appearance		cream colored powder
Viscosity (1% solution in 1% KCL)		1200-1700Pa.s
PH (1% solution)		6.0-8.0
Transparence (1% solution)		≥85%
Moisture		≤13%
Ash		≤13%
Particle size		100% through 80mesh(250micro) min. 95% through 200mesh(180micron)
Viscosity Ratio (V1/V2)		1.02-1.45
Pyruvic acid		≥1.5%
Heavy metal
Arsenic content (ppm)		≤3.0
Lead content(ppm)		≤5.0
Microbiology
Total Plate Count (cfu/g)		≤500
Yeast & Moulds(cfu/g)		≤100
E. coli		Negative in 5g
Salmonella		Negative in 25g

TOP

Xanthan Gum Toothpaste Grade 80 mesh
Appearance		cream colored powder
Standard		E 415, FCCIV
Viscosity (1% solution in 1% KCL)		1200-1600cps
PH (1% solution)		6.0-8.0
Moisture		≤13%
Ash		≤13%
Particle size		100% through 60 mesh ≥95% through 80 mesh
Pyruvic acid		≥1.5%
Heavy metal
Arsenic content (ppm)		≤3
Lead content(ppm)		≤2
Microbiology
Total Plate Count (cfu/g)		≤2000
Yeast & Moulds(cfu/g)		≤100
E. coli		Negative in 5g
Salmonella		Negative in 25g

TOP

Xanthan Gum Pharmaceutical Grade 40 mesh
Appearance		cream colored powder
Standard		E 415, FCCIV
Viscosity (1% solution in 1% KCL)		1200-1600cps
PH (1% solution)		6.0-8.0
Moisture		≤13%
Ash		≤13%
Particle size		≥98% through 42 mesh ≤10% through 200 mesh
Pyruvic acid		≥1.5%
Heavy metal
Arsenic content (ppm)		≤3
Lead content(ppm)		≤2
Microbiology
Total Plate Count (cfu/g)		≤500
Yeast & Moulds(cfu/g)		≤100
E. coli		Negative in 5g
Salmonella		Negative in 25g

TOP

Xanthan Gum Pharmaceutical Grade 80 mesh
Appearance		cream colored powder
Standard		E 415, FCCIV
Viscosity (1% solution in 1% KCL)		1200-1600cps
PH (1% solution)		6.0-8.0
Moisture		≤13%
Ash		≤13%
Particle size		100% through 60 mesh ≥95% through 200 mesh
Pyruvic acid		≥1.5%
Heavy metal
Arsenic content (ppm)		≤3
Lead content(ppm)		≤2
Microbiology
Total Plate Count (cfu/g)		≤500
Yeast & Moulds(cfu/g)		≤100
E. coli		Negative in 5g
Salmonella		Negative in 25g

TOP

Xanthan Gum Pharmaceutical Grade 200 mesh
Appearance		cream colored powder
Standard		E 415, FCCIV
Viscosity (1% solution in 1% KCL)		1200-1600cps
PH (1% solution)		6.0-8.0
Moisture		≤13%
Ash		≤13%
Particle size		100% through 80 mesh ≥92% through 200 mesh
Pyruvic acid		≥1.5%
Heavy metal
Arsenic content (ppm)		≤3
Lead content(ppm)		≤2
Microbiology
Total Plate Count (cfu/g)		≤2000
Yeast & Moulds(cfu/g)		≤100
E. coli		Negative in 5g
Salmonella		Negative in 25g

TOP

Xanthan Gum Cosmetics Grade 40 mesh
Appearance		white –like powder
Solubility		soluble in hot or cold water
Viscosity (1% solution in 1% KCL)		1200-1700Pa.s
PH (1% solution)		6.0-8.0
Moisture		≤13%
Ash		≤13%
Particle size		100% through 20 mesh ≥95% through 40 mesh
Pyruvic acid		≥1.5%
Nitrogen		≤1.5%
Heavy metal
Arsenic content (ppm)		≤3
Lead content(ppm)		≤5
Microbiology
Total Plate Count (cfu/g)		≤500
Yeast & Moulds(cfu/g)		≤100
E. coli		Negative in 1g
Salmonella		Negative in 25g

TOP

Xanthan Gum Cosmetics Grade 60 mesh
Appearance		white –like powder
Solubility		soluble in hot or cold water
Viscosity (1% solution in 1% KCL)		1200-1700Pa.s
PH (1% solution)		6.0-8.0
Moisture		≤13%
Ash		≤13%
Particle size		100% through 40 mesh ≥95% through 60 mesh
Pyruvic acid		≥1.5%
Nitrogen		≤1.5%
Heavy metal
Arsenic content (ppm)		≤3
Lead content(ppm)		≤5
Microbiology
Total Plate Count (cfu/g)		≤500
Yeast & Moulds(cfu/g)		≤100
E. coli		Negative in 1g
Salmonella		Negative in 25g

TOP

Xanthan Gum Cosmetics Grade 80 mesh
Appearance		white –like powder
Solubility		soluble in hot or cold water
Viscosity (1% solution in 1% KCL)		1200-1700Pa.s
PH (1% solution)		6.0-8.0
Moisture		≤13%
Ash		≤13%
Particle size		100% through 60 mesh ≥95% through 80 mesh
Pyruvic acid		≥1.5%
Nitrogen		≤1.5%
Heavy metal
Arsenic content (ppm)		≤3
Lead content(ppm)		≤5
Microbiology
Total Plate Count (cfu/g)		≤500
Yeast & Moulds(cfu/g)		≤100
E. coli		Negative in 1g
Salmonella		Negative in 25g

TOP

Xanthan Gum Cosmetics Grade 200 mesh
Appearance		white –like powder
Solubility		soluble in hot or cold water
Viscosity (1% solution in 1% KCL)		1200-1700Pa.s
PH (1% solution)		6.0-8.0
Moisture		≤13%
Ash		≤13%
Particle size		100% through 80 mesh ≥95% through 200 mesh
Pyruvic acid		≥1.5%
Nitrogen		≤1.5%
Heavy metal
Arsenic content (ppm)		≤3
Lead content(ppm)		≤5
Microbiology
Total Plate Count (cfu/g)		≤500
Yeast & Moulds(cfu/g)		≤100
E. coli		Negative in 1g
Salmonella		Negative in 25g

TOP

Xanthan Gum Pet Grade 80 mesh
Appearance		white –like powder
Solubility		soluble in hot or cold water
Viscosity Ratio (V1: V2)		1.02-1.45
Viscosity (1% solution in 1% KCL)		1200-1700Pa.s
PH (1% solution)		6.0-8.0
Moisture		≤13%
Ash		≤13%
Particle size		100% through 60 mesh ≥95% through 80 mesh
Pyruvic acid		≥1.5%
Nitrogen		≤1.5%
Heavy metal
Arsenic content (ppm)		≤3
Lead content(ppm)		≤5
Microbiology
Total Plate Count (cfu/g)		≤2000
Yeast & Moulds(cfu/g)		≤100
E. coli		Negative in 25g
Salmonella		Negative in 25g

TOP

Xanthan Gum Pet Grade 200 mesh
Appearance		white –like powder
Viscosity Ratio (V1: V2)		1.02-1.45
Solubility		soluble in hot or cold water
Viscosity (1% solution in 1% KCL)		1200-1700Pa.s
PH (1% solution)		6.0-8.0
Moisture		≤13%
Ash		≤13%
Particle size		100% through 80 mesh ≥95% through 200 mesh
Pyruvic acid		≥1.5%
Nitrogen		≤1.5%
Heavy metal
Arsenic content (ppm)		≤3
Lead content(ppm)		≤5
Microbiology
Total Plate Count (cfu/g)		≤2000
Yeast & Moulds(cfu/g)		≤100
E. coli		Negative in 25g
Salmonella		Negative in 25g

TOP

Xanthan Gum Industrial Grade 40/60/80 mesh
Appearance		white –like powder
Viscosity Ratio (V1: V2)		1.02-1.45
Solubility		soluble in hot or cold water
Viscosity (1% solution in 1% KCL)		1200-1700Pa.s
PH (1% solution)		6.0-8.0
Moisture		≤13%
Ash		≤13%
Particle size		40/60/80 mesh
Pyruvic acid		≥1.5%
Nitrogen		≤1.5%
Heavy metal
Arsenic content (ppm)		≤3
Lead content(ppm)		≤5
Microbiology
Total Plate Count (cfu/g)		≤2000
Yeast & Moulds(cfu/g)		≤100
E. coli		Negative in 25g
Salmonella		Negative in 25g

TOP

Links: Food Additives Manufacturer FOODCHEM Food Additive