Product

Konjac Gum is one of the popular food additives and ingredients in most countries, As a professional Konjac Gum supplier and manufacturer, Foodchem International Corporation has been supplying and exporting Konjac Gum from China for almost 10 years, please be assured to buy Mono Propylene Glycol at Foodchem. Any inquiries and problems please feel free to send emails to us via [email protected], we will reply you within 1 working day.

 

 

FoodGum™ Konjac Gum

  • Type
  • Brand Foodchem®
  • E No. E425/E425i
  • CAS No. 37220-17-0
  • Qty in 20' FCL 18MT
  • Min. Order 500KG
  • Packaging 25kg/bags

Description

Konjac Gum is a kind of pure natural hydrocolloids, it is refined Konjac Gum powder processed by alcohol precipitation. Konjac Gum main ingredients is Konjac Glucommanan(KGM)with high purity of more than 85% on dry basis. White in color, fine in particle size, high viscosity and with no special smell of konjac, stable when dissolved in the water.Konjac Gum has the strongest viscosity among the plant -based water -soluble gelling agent. Fine particle size, fast solubility, high expand capability of 100 times of its weight, stable and nearly odorless.

Konjac is widely used as a food and food additive:

(1) as a thickener and stabilizer can be added to jelly, jam, juice, vegetable juice, ice cream, ice cream and other cold drinks, solid beverages, seasoning powder and soup powder;

(2) as a binder can be added to noodles, rice noodles, reapers, meatballs, ham, bread and pastries to enhance the gluten and keep fresh;

(3). It can be added to various soft candy, cowhide sugar and crystal sugar as a gelling agent, and can also be used to make bionic food;

Specification

ITEM STANDARD
Appearance Odorless, white or light yellow fine powder
Particle Size 95% pass 120 mesh
Viscosity (1%, 25℃, mPa.s) As per need (25000~ 36000)
Konjac Glucomannan (KGM) ≥ 90%
pH (1%) 5.0- 7.0
Moisture (%) ≤ 10
SO2 (g/kg) ≤ 0.2
Ash (%) ≤ 3.0
Protein (%, Kjeldahl method) ≤ 3
Starch (%) ≤ 3
Lead (Pb) ≤ 2 mg/kg
Arsenic (As) ≤ 3 mg/kg
Ether-soluble material (%) ≤ 0.1
Yeast & Mould (cfu/ g) ≤ 50
Total Plate Count (cuf/ g) ≤ 1000
Salmonella spp./ 10g Negative
E.Coli/ 5g Negative

Certification

FAQ

1, What kinds of certificates can you offer?

Foodchem is an ISO2008 9001 certified company, as for Konjac Gum, we can offer HAPPC, KOSHER, HALAL Certificates, ect.

2, Is Foodchem a manufacturer or just a trading company?

Foodchem is both manufacturer and trading company, we are Konjac Gum distributor, at the same time, we are manufacturer of other products.

3, What is the Min Order Quantity of Konjac Gum?

Different products have different MOQ, for Konjac Gum, the MOQ is 500kg.

4, What is the price of Konjac Gum?

Foodchem is a famous supplier and manufacturer of Konjac Gum in China, and has been corporate with many Konjac Gum suppliers for several years, we can provide you with cost-effective Konjac Gum.

5, How long shall we wait for your reply?

We can guarantee to reply your inquiries of Konjac Gum in less than 24 hours in working days.

6, What kinds of transportation types can you provide?

Our main transportation methods include air transportation, land transportation and water transportation.

7, What kinds of payment terms can you accept?

The most commonly used payment terms are T/T, L/C, D/P, D/A, etc.

8, How long will I receive my good?

Foodchem has its own EDC warehouse in Shanghai, when your purchase order has been confirmed, inventory products will deliver within 1 week, other products delivery in 2 weeks.

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