Lastest Event

  • Inositol supplier

    Jul 16, 2020

    High-quality Inositol on Supply!

    Now we Foodchem has high-quality Inositol to supply, it is focusing on the Field of Medicine, Food, Feed and Cosmetics, and it has the following advantages:

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  • Carbomer 940

    Jul 09, 2020

    Carbomer 940 for Hand Sanitizer

    At present, Foodchem has a large amount of Carbomer, Poly(acrylic acid) (PAA; trade name Carbomer) is a synthetic high-molecular-weight polymer of acrylic acid. In the later stage of epidemic prevention, Carbomer 940 is used as a lot of raw materials for hand sanitizer. As a professional Carbomer supplier, Foodchem International Corporation has been supplying and exporting Carbomer from China for almost 10 years.

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  • Jul 08, 2020

    The main application of konjac gum

    Konjac gum is a pure natural high-purity hydrocolloid made from the alpine plant-fresh konjac tubers and processed into konjac fine powder and then refined by alcohol. The main component is glucomannan. The dry basis content is over 80%. The particles are fine and even, with high viscosity, strong stability and no odor. It has better water solubility, gelability, uniform and stable aqueous solution, fast dissolution, and has physical and chemical properties such as expansion coefficient of more than 100 times. It is widely used in health food and other aspects, and is a new product with high technical content.

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  • Jul 03, 2020

    Foodchem has developed three products, welcome to order

    Foodchem Energy drink R&D team has successfully developed energy drink preparation with ginseng flavor, red bull flavor, and other flavors. EnerUPTM Energy Drink Preparation could reduce complexity in your value chain and increase production efficiency.

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  • Sodium-Alginate

    Jun 18, 2020

    Sodium Alginate of Different Specifications on Sale. Reply NOW!

    Sodium Alginate is a common food additive, which can be used in food, beverage, dairy products, pharmaceutical preparations, printing and textile industries. FoodGumTM can provide a variety of specifications of sodium alginate, welcome to consult and inquire.

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  • Jun 06, 2020

    New business opportunity of energy drink! EnerUP™ launched Ginseng Flavor

    EnerUPTM Energy Drink Preparation with ginseng flavor has the advantages of slight sweet, aftertaste, mouthful fragrance, mild supplement and no side effects. After many blind drinking tests, ginseng taste stands out and becomes one of the most popular tastes.

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  • May 27, 2020

    Membership Point Reward Plan at Foodchem 2020

    How to be Foodchem Group Member at 2020?

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  • Foodchem

    May 21, 2020


    Global Isolate Organic Soy Protein Market is segmented by Application as Bakery and Confectionary, Meat Alternative, Dairy Alternative, Infant Formula, Animal Feed, Others; and Geography.

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  • Spirulina-powder

    May 11, 2020

    Natural Spirulina: contains five major health factors including carotene and chlorophyll

    The nutritional value of spirulina lies in its high protein content, high digestibility and high absorption efficiency. The protein content of spirulina is up to 68% to 72%, and the protein of spirulina is water-soluble, and has all the advantages of animal protein. According to the digestion experiments of the researchers, the digestibility coefficient of spirulina reached 83% -85%.

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